Science, Technology, and Public Policy

The Belfer Center began researching energy technology issues in the late 1990s. Its mission was “to determine and promote the adoption of effective strategies for developing and deploying cleaner and more efficient energy technologies that can reduce greenhouse gas emissions, reduce dependence on fossil fuels and stress on water resources, and improve economic development.”

In this issue, we look at the history and influence of the Center’s energy innovation efforts in the past two decades by focusing primarily on ETIP’s work in the U.S. and China.

A new study co-authored by researchers at Harvard Kennedy School's Belfer Center for Science and International Affairs, Duke University’s Nicholas Institute for Environmental Policy Solutions, and the University of Calgary provides the first comprehensive representation of changing water consumption patterns associated with fuel extraction and power generation.

Anna Goldstein is, at the moment, a scientist standing at a crossroad. Since her PhD from University of California, Berkeley is in chemistry, one might imagine Goldstein working in the lab. Instead, she’s at the Belfer Center researching the policy side of technology.

Sustainable development requires harnessing technological innovation to improve human well-being in current and future generations. However, poor, marginalized, and unborn populations too often lack the economic or political power to shape innovation processes to meet their needs. Issues arise at all stages of innovation, from invention of a technology through its selection, production, adaptation, adoption, and retirement.

Understanding the long-term patterns of innovation in energy technologies is crucial for technology forecasting and public policy planning in the context of climate change. This paper analyzes which of two common models of innovation over the technology life-cycle — the product-process innovation shift observed for mass-produced goods or the system-component shift observed for complex products and systems — best describes the pattern of innovation in energy technologies.

Scientists from three universities demonstrate that buying a product made in China causes significantly higher carbon dioxide emissions than purchasing the same product made elsewhere.

The authors findings suggest that overestimation of China's emissions in 2000–2013 may be larger than China's estimated total forest sink in 1990–2007 or China's land carbon sink in 2000–2009.The revisions of the Chinese emissions are substantial enough that they may lead to adjustments in the Global Carbon Cycle.

Water, energy, and food security are of critical concern as rising population growth and rapid urbanization place greater pressure on our natural resources. This study evaluates the growing internationalization of food production in water-scarce countries using the case of Saudi Arabia as a microcosm to illustrate the tradeoffs in resource consumption associated with crop selection and farming practices.

The magnitude and growing annual rate of growth of China's carbon emissions make this country the major driver of global carbon emissions and thus a key focus for efforts in emissions mitigations. This report presents independent data on China's carbon emissions from 1950–2012, and provides a basis to support mitigation efforts and China's low-carbon development plan.

The Belfer Center’s Energy Technology Innovation Policy group is co-organizing a major workshop with China’s Tsinghua University on “Energy Technology Innovation on the “Backdrop of the U.S./China Emissions Deal.” Belfer Center’s Professors Laura Diaz Anadon, Henry Lee and Venky Narayanamurti are planning the June event with Tsinghua University Professor Su Jun, a former Science, Technology, and Public Policy fellow.