Africa

17 Items

Magazine Article - The Economist

Seeds of Change: Calestous Juma died on December 15th

| Jan. 11, 2018

Colleagues said he tweeted more than any professor they knew, and Calestous Juma’s tweets covered a swarm of things. Income inequality, and a free-trade area for Africa, you might expect. Those were the subjects he taught at Harvard: getting poorer countries, especially in Africa, to grow and thrive was the obsession of his life. But he also tweeted about a wheelchair that could climb stairs, the increasing size of steaks, and the maximum number of goats seen eating up in a tree. He was extra-delighted to send out a New York Times editorial, from 1878, about Thomas Edison’s new “aerophone”: “Something ought to be done about Mr Edison, and there is a growing conviction that it had better be done with a hemp rope.”

Calestous Juma

Martha Stewart/HKS

Newspaper Article - The Boston Globe

Calestous Juma, 64, Champion of Sustainable International Development

    Author:
  • Bryan Marquard
| Dec. 22, 2017

A professor of the practice of international development, and a writer of great range, Calestous Juma promoted technology for the poor and vulnerable throughout the world. He also wrote a book explaining why people are wary of innovation, and delighted his more than 100,000 Twitter followers by retweeting cartoons that ribbed those who are resistant to science.

Report - Brookings Institution

Foresight Africa: Top Priorities for the Continent in 2014

| January 2014

As Africa's position in the world continues to grow and evolve in 2014, the Brookings Africa Growth Initiative continues its tradition of asking its experts and colleagues to identify what they consider to be the key issues for Africa in the coming year.

Harvard Development Expert: Agricultural Innovation Offers Path to Overcome Hunger

Photo by Martha Stewart

Press Release - Belfer Center for Science and International Affairs, Harvard Kennedy School

Harvard Development Expert: Agricultural Innovation Offers Path to Overcome Hunger

| June 3, 2013

The world can only meet its future food needs through innovation, including the use of agricultural biotechnology, Belfer Center development specialist Calestous Juma said in an address to graduates of McGill University, Montreal, Canada.

Since their commercial debut in the mid-1990s, genetically designed crops have added about $100 billion to world crop output, avoided massive pesticide use and greenhouse gas emissions, spared vast tracts of land and fed millions of additional people worldwide, Juma said during the graduation ceremony where he received an honorary doctorate. He asked the graduates to embrace innovative sciences that alone will make it possible to feed the billions who will swell world population in decades ahead, especially in developing countries.

Analysis & Opinions - GLOBALBRIEF

'In 2020, the DRC…

| March 5, 2013

"The post-election era will require economic construction. Much of this will start with building essential infrastructure needed for growth — especially in transportation, energy and in telecommunications. The World Bank estimates the DRC's infrastructure needs at over US $5 billion a year over the next decade. After all, the country is the size of Western Europe, but has only 2,800 kilometres of all-weather paved roads running through it. This is about the same as Rwanda's networks of roads — even if Rwanda is some 90 times smaller than the DRC. The DRC also has extensive potential navigable waterways that need to be developed. And massive investment in air transportation infrastructure could make the country a hub for the rest of Africa, given the DRC's geographical centrality on the continent."

Magazine Article - Outreach

Profile: Calestous Juma

| December 15, 2011

"The Rio+20 process is an important reminder of the urgency to guide global production and consumption patterns with sustainability principles. Sadly, there is really no genuine global institution that is championing sustainable development. The vision that inspired Rio has been supplanted by two extreme positions. The first is a group that believes economic growth will have trickle-down benefits for the environment. The environmental camp has successfully replaced the spirit of Rio with a one-sided agenda that leaves little room for recognising the central role that human wellbeing plays in natural resource management."

A family from southern Somalia arrive in a refugee camp in Mogadishu, Somalia, Aug. 4, 2011. The UN says famine will probably spread to all of southern Somalia within a month and force tens of thousands more people to flee into the capital Mogadishu.

AP Photo

Analysis & Opinions - The Atlantic

Famine in Somalia: What Can the World Do About It?

| August 2, 2011

"The international community can also do things beyond Somalia, and indeed beyond the exigencies of emergency food aid. Rich nations, including the United States, can start by delivering the support they have promised to build Africa's own food-production capabilities. Small farmers throughout sub-Saharan Africa need help to boost their productivity....What these farming communities need, above all else, is increased public investment in rural roads, electrical power, irrigation, clinics, schools, and agricultural research."

Delegate from Chad Mariam Hattahir, left, casts her ballot at the 37th Food and Agriculture Organization (FAO) Conference in Rome, June 26, 2011. Brazil’s Jose Graziano da Silva was elected director-general of the UN's FAO.

AP Photo

Analysis & Opinions - The Guardian

Graziano's Five Major Challenges

| July 4, 2011

"Addressing this triple challenge (more food, less hunger, less environmental degradation) will require more than just funding. For the FAO to continue to serve as the world's leading authority on food and agriculture policy, it will need to reinvent itself, becoming a thought leader in ending the hunger of ideas on how to end hunger. For example, what is the role of advance market purchasing in hunger reduction? What should be done about foreign direct investment in agriculture and large-scale land acquisitions? How should food price spikes be managed? What are the benefits and risks of emerging food and agricultural technologies? The FAO needs to be leading the debates in these and other areas."

Book Chapter

Conclusions and the Way Ahead

| January 2011

A new economic vision for Africa's agricultural transformation— articulated at the highest level of government through Africa's Regional Economic Communities (RECs)—should be guided by new conceptual frameworks that define the continent as a learning society. This shift will entail placing policy emphasis on emerging opportunities such as renewing infrastructure, building human capabilities, stimulating agribusiness development, and increasing participation in the global economy. It also requires an appreciation of emerging challenges such as climate change and how they might influence current and future economic strategies.