Africa

4 Items

A vendor waits for customers at a vegetable market, May 15, 2012 in Nairobi, Kenya. According to a UN African Development Report, food security can be achieved by boosting agricultural productivity and creating resilience against natural disasters.

AP Photo

Analysis & Opinions - allafrica.com

Why Kenya Has to Adopt Biotechnology in Farming

| June 27, 2012

"Those countries that adopt agricultural biotechnology today will be better prepared to use the same techniques to solve health, industrial and environmental problems. The underlying knowledge of genomics is the same and is remarkably versatile. As an early adopter, Kenya is now applying mobile technology to other fields such as health and agriculture."

Book Chapter

Entrepreneurship

| January 2011

The creation of agricultural enterprises represents one of the most effective ways to stimulate rural development. This chapter will review the efficacy of the policy tools used to promote agricultural enterprises, with a particular focus on the positive, transformative role that can be played by the private sector. Inspired by such examples, this chapter will end by exploring ways in which African countries, subregional, and regional bodies can create incentives that stimulate entrepreneurship in the agricultural sector. The chapter will take into account new tools such as information and communication technologies and the extent to which they can be harnessed to promote entrepreneurship.

Book Chapter

Advances in Science, Technology, and Engineering

| January 2011

"The Green Revolution played a critical role in helping to overcome chronic food shortages in Latin America and Asia. The Green Revolution was largely a result of the creation of new institutional arrangements aimed at using existing technology to improve agricultural productivity. African countries are faced with enormous technological challenges. But they also have access to a much larger pool of scientific and technical knowledge than was available when the Green Revolution was launched in the 1950s."

12th Summit of the Common Market for Eastern and Southern Africa, COMESA, at the United Nations Complex in Nairobi, Kenya, May 22, 2007. Leaders of Africa's largest trade bloc discuss a timetable for creating a 20-state customs union.

AP Photo

Policy Brief - Science, Technology, and Globalization Project, Belfer Center

Africa Can Feed Itself in a Generation

| January 2011

African agriculture is at a crossroads. Persistent food shortages are now being compounded by new threats arising from climate change. But Africa also has three major opportunities that can help transform its agriculture to be a force for economic growth. First, advances in science, technology, and engineering worldwide offer Africa new tools needed to promote sustainable agriculture. Second, efforts to create regional markets will provide new incentives for agricultural production and trade. Third, a new generation of African leaders is helping the continent focus on long-term economic transformation.