Environment & Climate Change

14 Items

Wheat Plantation in northern Sudan, 26 November 2014.

Creative Commons

Analysis & Opinions - Breakthrough

Revolution in Africa

| December 16, 2016

"Sustaining African agricultural transformation will require national policy approaches which emphasize the need to transition toward sustainable agriculture. More specifically, they will need to pursue strategies that allow for the integration of precision agriculture in existing farming methods. Such policies could focus on six key elements: biological diversity; ecology and emerging technologies; infrastructure; research and training; entrepreneurship and regional trade; and improved governance of agricultural innovation."

Announcement - Science, Technology, and Public Policy Program, Belfer Center

STPP Fellowships, 2014–2015

November 25, 2013

Each year, the Science, Technology, and Public Policy (STPP) Program at the Belfer Center for Science and International Affairs at the Harvard Kennedy School welcomes new pre- and post-doctoral fellows and visiting researchers to a select team of scholars exploring the critical role that science and technology play in everyday life.

Analysis & Opinions - Global Food For Thought

Biotechnology and Africa's Strategic Interests

| December 3, 2012

"Biotechnology offers Africa a wider range of economic opportunities than the Green Revolution did. It is already being used to improve food production and establish or revive cotton production. Its economic impact is therefore likely to go well beyond the farm sector to include industrial development."

Analysis & Opinions - FreshFruitPortal.com

Innovation Key to Unlocking Africa's Horticultural Potential

| August 23, 2012

"Biotechnology has the promise of leading to increased food security and sustainable forestry practices, as well as improving health in developing countries by enhancing food nutrition. In agriculture, biotechnology has enabled the genetic alteration of crops, improved soil productivity, and enhanced natural weed and pest control. Unfortunately, such potential has largely remained untapped by African countries."

Brazil's President Luiz Inacio Lula da Silva at a 37th anniversary celebration of the Brazilian Enterprise for Agriculture and Livestock Research (EMBRAPA, in Portuguese), in Brasilia, Brazil, April 29, 2010.

AP Photo

Analysis & Opinions - Public Service Review

Seeding Diplomacy

| September 2011

"The rising concern over global food price volatility has put agriculture at the centre of international cooperation. But unlike the 1950s, when food aid became a major tool in international food policy, modern interactions among states are being redefined by globalisation and the associated knowledge flows. The interactions are part of a field that can be loosely referred to as agricultural diplomacy."

Director-general of the UN Food and Agriculture Organization Jose Graziano da Silva looks on during a press conference at the Itamaraty palace in Brasilia, Brazil, Aug. 3, 2011.

AP Photo

Magazine Article - Comments

AgroDiplomacy: Growing Relations between Latin America and Africa

| Julio-Agosto 2011

"The rising concern over global food price volatility has put agriculture at the center of international diplomacy. But unlike the 1950s when food aid became a major tool in international relations, modern interactions among states are being defined by trade and knowledge transfer. A new field — agricultural diplomacy (AgroDiplomacy) — is emerging as countries learn more about their shared ecological experiences and agricultural trade interests. The prospects for building such relations are evident in the rise in cooperation between Africa and Latin America."

12th Summit of the Common Market for Eastern and Southern Africa, COMESA, at the United Nations Complex in Nairobi, Kenya, May 22, 2007. Leaders of Africa's largest trade bloc discuss a timetable for creating a 20-state customs union.

AP Photo

Policy Brief - Science, Technology, and Globalization Project, Belfer Center

Africa Can Feed Itself in a Generation

| January 2011

African agriculture is at a crossroads. Persistent food shortages are now being compounded by new threats arising from climate change. But Africa also has three major opportunities that can help transform its agriculture to be a force for economic growth. First, advances in science, technology, and engineering worldwide offer Africa new tools needed to promote sustainable agriculture. Second, efforts to create regional markets will provide new incentives for agricultural production and trade. Third, a new generation of African leaders is helping the continent focus on long-term economic transformation.

- Belfer Center for Science and International Affairs, Harvard Kennedy School

Belfer Center Newsletter Summer 2010

| Summer 2010

The Summer 2010 issue of the Belfer Center newsletter features recent and upcoming activities, research, and analysis by members of the Center community on critical global issues. This issue highlights the Belfer Center's involvement with the Nuclear Security Summit, which was organized by Center alumni Gary Samore and Laura Holgate.

Analysis & Opinions - Business Daily

Improving China's Image in Africa

| November 29, 2007

"China’s ability to respond rapidly to requests for investment in new areas such as infrastructure has emboldened many African leaders who are under pressure to meet their electoral promises....Many of the transactions between China and Africa are kept confidential and little is known about their terms. Promoting greater transparency and mutual learning from those arrangements will help to improve the image of Chinese businesses in Africa."